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Stuff We Love

What It’s like When Art Is the Family Biz

Stuff We Love 12/09/2018
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"I work backwards," says Devon Pavlovits by way of explaining the process for creating her jewelry line. "Once I happen upon a material with a texture, shape, or color that inspires me, I'll design a piece of jewelry from there. I can't imagine working the other way around." That go-with-the-flow approach is also how she ended up in the accessories business to begin with. The daughter of a textile artist and a lighting designer, she originally rebelled to study psychology - but quickly followed in her parents' footsteps and enrolled at the Otis College of Art and Design and later the Fashion Institute of Design and Merchandising. It was there that Devon started dabbling in jewelry for herself - but she didn't consider it as a career until the compliments began rolling in. Soon, the Etsy orders started rolling in as well. As she remembers, "I just kept saying yes and then figuring it out later." Figure it out she did - her collection pairs semi-precious stones, irregularly shaped pearls, and hand-blown glass (made by her super-talented brother) to make completely original forms, which range from delicate to sculptural. At the end of the day, it's still all about her gut instincts. "One day, I'll want to wear minimal, gold pieces, and the next I'll want to wear something super-extra," she says. "So I make all those things." READ MORE
Key to the City

9 Stops That Make for a Perfect Trip to Marrakech

Key to the City 12/07/2018
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The jeweler Victoria Young gets plenty of ideas for her line from her homebase in the Bay Area, but she's also a big fan of a major trip to both rest her brain and get different synapses firing. Her most recent voyage? To Morocco, where she and her partner toured souks, stayed in a historic riad, and drank all the mint tea. Now you can do the same. READ MORE
Eat This

Make Hara Bhara Paneer Tikka, the Cheesy Veggie Kebabs of Your Dreams

Eat This 12/06/2018
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When she's not working on new designs, the founder of the textile brand Variously, Anjali Purohit, loves to cook for her family - and especially loves making the Indian food she grew up with. One of her go-tos: Hara Bhara Paneer Tikka, a popular vegetarian appetizer that can be served as a big dish to share and - huge bonus! - also makes for great leftovers for any TCB days. READ MORE
Get Outta Town

How to Get Comfortable Traveling Outside Your Comfort Zone

Get Outta Town 12/04/2018
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Scosha Woolridge first sold jewelry at a night market in Jericoacoara, Brazil, on the same post-college backpacking trip would ultimately land her in Brooklyn."When I first started traveling, there were no smartphones," says the Aussie. "When you were waiting in line somewhere, you weren't on your phone. My mind had so much more space to get inspired." Her around-the-world journey in the age of the overpriced internet cafe has informed not only her art and aesthetic but also the way she still travels. Basically, Scosha is the one you want in your corner when it comes to planning off-the-beaten-path trips and finding authenticity. The key? Learn to let go. Here's how. READ MORE

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